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Fried porridge off the way

I have tried the famous Serdang fried porridge years ago and been back to the place only twice after that. However, the taste of this special dish stayed with me and my husband so when we had the chance, we went out of the way to taste it again.

This place is very remote and quite far off from the toll turning to Serdang, Kedah. From Seberang Jaya, it will take about 45 minutes’ drive. We were on our way back from Taiping so we just make a detour for dinner at Serdang before heading back.

There are two . . . → Read More: Fried porridge off the way

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Honey, oh sweet honey

When I say honey, I meant the real honey, not the human type of honey….heh… So, honey has quite a few uses from making a drink, being used as a substitute for sugar and to being used as part of a marinating sauce for meat.

So, is honey nutritious at all?

So, here are some facts about honey:

1. It is very low in Saturated Fat, Cholesterol and Sodium

2. A tablespoon of honey contains 64 calories, all of it are carbohydrates.

3. It contains folate, vitamin C, choline, betaine, potassium, fluoride, calcium, phosphorus, magnesium and a lot . . . → Read More: Honey, oh sweet honey

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Koay Teow, Wan Tan and Chicken

I don’t eat Koay Teow Th’ng a lot and if I have a choice, I’d much prefer the ‘kon loh’ version (with sauce and not soup). So, when I was taken to this shop to try their Koay Teow Th’ng I was quite apprehensive.

Luckily, they do have the kon loh Koay Teow so I ordered that. This restaurant is actually quite an old one that has been in business for decades. It is very famous in Butterworth (so I am told) for its Koay Teow and chicken and wan tan.

And it is . . . → Read More: Koay Teow, Wan Tan and Chicken

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