I went to this month’s Little Penang Street Market last Sunday and I know it has been a few days now but I still want to post some pictures of the food they sell over at the monthly artsy bazaar.
I’ll let the pictures tell the story…

I also bought this delicious crumbly jam pie which is called lindenz flan or something like that, I can't really remember...

I like it that the cakes were wrapped in brown paper bag and then placed in this recycled paper bag which this stall owner had obviously bought from another stall selling handicrafts made by the disabled.

Yummy...it's crumbly, buttery and combined with the sticky sweetness of the jam..ahhh... perfection!

The chocolate cake is a cross between a rich moist chocolate cake and a chocolate sponge so it is light, fluffy and yet has a moistness and richness to it that no chocolate spongecake has.
And that concludes a photo tour of the food you can find at the Little Penang Street Market. Do make a point to pay it a visit the next time around. It’s being held on the last Sunday of each month.
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I have only gone during the 1st day when it started. It seemed like it’s time for me to visit again oh.
cariso: It has changed quite a lot since they first launched it. Sometimes they have better stalls there but sometimes they don’t. Depends on which month you go to. I would guess that next month’s and the one in December would be pretty good since Christmas is coming and people are looking for gifts.
Nice Blog! Will visit when I’ve no idea what to have for dinner
Keep it up… (my personal blog is getting more and more like a food blog too becos I am such a glutton *blush*)
Hello nice banner you have looks clear and bright! By the way the street looks a little like Singapore’s Pasam Malam where they sell lots of stuff along the street.
Sgfoodlover from Singapore favourite food
YT: heheh..so am I! But at least you are not ‘growing’ like I do when I overindulge..sigh…
sgfoodlover: Hi, thanks. Penang is famous for our pasar malam too. Maybe one of these days I’ll do a photo essay on that.