I’ve never eaten Vietnamese food before and had no idea what it’s like at all. All I could think of was that it probably has rice and noodles and that’s as far as I could think. I didn’t know if it was spicy like Thai food or pickled like Korean or raw like Japanese. So, I didn’t really suddenly decide to try it out.
It was all those insidous ‘marketing’ by people I know. Every once in a while, I’d hear someone rave on and on about how great the food at Miss Saigon is. So, in the end, . . . → Read More: Vietnamese food at Miss Saigon
Now, before I start, I’d like to tell you readers that after today, I’d be away for a short holiday in Bangkok so my posts will all be time-stamped posts until next month. Don’t worry, I’ll give you a close up look at what we ate (including any creepy crawlies) in Bangkok once I get back.
Okay, now, let’s move on to the spicy taste of Mexican food. I’ve always loved mexican food because of all the spices! I remember when we went to LA, we particularly tried out some of the mexican fast foods there too and . . . → Read More: Invited review: Mexican food at The Islander, Traders Hotel
For the longest time, I keep hearing raving great reviews of Kirishima Japanese Restaurant over at Cititel Penang but never did get a chance to try it out. Until recently. Well, we could hardly stay out of Japanese food anyway so it is a matter of time before we tried it out!
So, let’s take a look:
Ambiance is nice enough. Very Japanese and very comfortable. Now, on to the food…
Chawanmunshi has to be one of Mr Picky’s favourite Japanese food so we had to order one for him and surprisingly, Kirishima has . . . → Read More: Kirishima Japanese Restaurant at Cititel Penang
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