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How to cook Quinoa: Healthy stir-fried Quinoa Mushroom Chicken

By Foong, on June 14th, 2010%

I have been using Quinoa as a protein substitute in quite a lot of my recipes and sometimes, it is also quite interesting to combine it with other protein, like chicken. While there are recipes of Quinoa salad and plain Quinoa, I thought, heck, it can be cooked the Asian style too. So, why only cook it the western style?

So, here’s an Asian style Quinoa recipe that is healthy, low in fat and darn delicious too.

For this recipe, I use chicken breast meat which is lean, low fat and high in protein. Here are the basic . . . → Read More: How to cook Quinoa: Healthy stir-fried Quinoa Mushroom Chicken

3 comments - (Comments are closed)   Chicken Recipes, East Meets West, Healthy food   , , , ,  

Chicken recipes: Curried Baked Chicken Breast Recipe

By Foong, on February 22nd, 2009%

This is one of my baked chicken breast recipes that is probably one of the easiest to prepare because it involves only three easy steps. Now, in my previous post on Chicken Recipes: Chicken Curry Kapitan, I mentioned that I used some of the curry paste from that dish to make this dish. So, do refer to that post for the curry recipe. Otherwise, you can always use any type of curry paste you have on hand, either a home made one or pre-packaged ones or even bottled ones. It doesn’t really matter.

To get the curried . . . → Read More: Chicken recipes: Curried Baked Chicken Breast Recipe

10 comments - (Comments are closed)   Asian Food, Fusion Food, Healthy food, Recipes   , , , , , , , , , , ,  

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