I know, boiled chicken just sound so bland. And boring. And plain. But do read on and you will see that it is not bland, boring or plain. Just look at it…
Far from being boring, it is so flavourful that the remaining sauces from the boiled chicken is pure neat chicken stock. Talk about a two in one dish! And yes, this dish is pretty healthy as it involved loads of vegetables and no deep frying to be seen!
Once in a while, I’d get this craving for pita bread, wholemeal pita bread, that is. And no, I am not pregnant but thank you for your concern.
I’m just being my usual food-loving self. So, when I want pita bread, then it is what we have for dinner. Other than being healthy and wholesome and all, it is pretty easy to prepare with minimal cooking. Really, I’m not lying.
When we talk about chicken breast meat, I can safely say it is pretty much our staple food at home. That’s why I even have a chicken recipes series or chicken breast recipes series. That’s because each time I cook, there must always be chicken. What can I say? We all love chicken.
Now, enough raving about the chicken and let’s get on to the three-step, stir fried chicken breast meat with Thai basil. Why three step? Well, because it isn’t four steps or one step or any other step. Just three easy steps. You slice the chicken, . . . → Read More: Chicken breast recipes: Stir-fried chicken breast meat with basil
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