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How to cook quinoa series: Two spicy ways to cook quinoa

By Foong, on March 4th, 2009%

Today, I shall continue with my Quinoa obsession with two spicy quinoa recipes. Actually, I just made spicy chili pork ribs and was really tempted to post that up BUT I have kept these quinoa recipes simmering for so long I guess I better not let it dry out.

So, I’ll keep the sinful pork ribs for another day and post up the sinless quinoa for now. Yep, healthy food all the way and darn good too, if I may say so. If you have not read about how great quinoa is, go here to read about the benefits . . . → Read More: How to cook quinoa series: Two spicy ways to cook quinoa

3 comments - (Comments are closed)   Healthy food, Recipes   , , , , , , , , , , , , , , ,  

Chicken recipes: Curried Baked Chicken Breast Recipe

By Foong, on February 22nd, 2009%

This is one of my baked chicken breast recipes that is probably one of the easiest to prepare because it involves only three easy steps. Now, in my previous post on Chicken Recipes: Chicken Curry Kapitan, I mentioned that I used some of the curry paste from that dish to make this dish. So, do refer to that post for the curry recipe. Otherwise, you can always use any type of curry paste you have on hand, either a home made one or pre-packaged ones or even bottled ones. It doesn’t really matter.

To get the curried . . . → Read More: Chicken recipes: Curried Baked Chicken Breast Recipe

10 comments - (Comments are closed)   Asian Food, Fusion Food, Healthy food, Recipes   , , , , , , , , , , ,  

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