I love salmon and I normally eat it raw or grilled in teriyaki sauce. Sometimes, I’d bake it this way. I even cooked it in a curry once! It’s been awhile since we had salmon so I went and bought some recently. Salmon is full of nutrients and is one of the heart healthy food we should add to our diets so spending extra on it is worth it (it is imported, thus quite expensive compared to local fishes).
Now, last night, after work, I decided to do a quick meal of salmon. As part of our new healthy . . . → Read More: Combining mint and spice for a special mix of flavours

